· By My Store Admin
Whipped cream dispenser recipes
Basic Whipped Cream
- **Ingredients**:
- Heavy Cream: 2 cups
- Powdered Sugar: 3 tablespoons
- Pure Vanilla Extract: 1/2 teaspoon
Starbucks-Style Whipped Cream
- **Ingredients**:
- Heavy Cream: 2 cups
- Vanilla Syrup: as a substitute for powdered sugar and vanilla extract
Sugar-Free Maple Whipped Cream
- **Ingredients**:
- Heavy Cream: 2 cups
- Real Maple Syrup: 2 tablespoons
- Pure Vanilla Extract: 1/2 teaspoon
Chocolate Whipped Cream
- **Ingredients**:
- Heavy Cream: 2 cups
- Powdered Sugar: 3 tablespoons
- Cocoa Powder (such as hot cocoa powder): 3 tablespoons
Mocha Whipped Cream
- **Ingredients**:
- Heavy Cream: 2 cups
- Powdered Sugar: 3 tablespoons
- Cocoa Powder (such as hot cocoa powder): 3 tablespoons
- Espresso Powder: 1 teaspoon
Coffee Whipped Cream
- **Ingredients**:
- Heavy Cream: 2 cups
- Powdered Sugar: 3 tablespoons
- Freshly Ground Coffee: 3 teaspoons
Honey Bourbon Whipped Cream
- **Ingredients**:
- Heavy Cream: 2 cups
- Honey: 2 tablespoons
- Bourbon: 2 tablespoons
Almond Whipped Cream
- **Ingredients**:
- Heavy Cream: 2 cups
- Real Maple Syrup: 2 tablespoons
- Pure Almond Extract: 1/2 teaspoon
Mint Whipped Cream
- **Ingredients**:
- Heavy Cream: 2 cups
- Real Maple Syrup: 2 tablespoons
- Pure Peppermint Extract: 1/4 teaspoon
Pumpkin Spice Whipped Cream
- **Ingredients**:
- Heavy Cream: 2 cups
- Powdered Sugar: 1/4 cup
- Pure Vanilla Extract: 1/2 teaspoon
- Pumpkin Pie Spice: 1 teaspoon
- Instructions:
1. Combine heavy cream, vanilla extract, and powdered sugar in a large mixing bowl.
2. Pour the mixture into a whipped cream dispenser and securely attach the lid.
3. Insert an N2O cartridge into the cartridge holder and tightly screw on the dispenser cap. You should hear a hissing sound as the gas is released.
4. Shake the dispenser vigorously several times to ensure the gas and ingredients are well combined.
5. Turn the dispenser upside down and gently press the trigger to dispense the whipped cream.
